The next generation of acidifiers
Hygiene and efficiency for shrimps as well
as optimal safety in producing seafood are key requirements
for modern shrimp production.
Optimum safety for humans and the environment
No residues
Secure and easy handling
Increased growth performance and feed efficiency
Strong and broad antimicrobial impact
High survival rates
Performance parameters of juvenile shrimp (Litopenaeus vannamei)
fed with or without AQUAFORM 3G
Figure 1:
Mortality in shrimp after V. harveyi challenge fed with or without AQUAFORM 3G
2 - 5 kg / t of feed, depending on farm conditions
AQUAFORM 3G is stored in 25 kg bags with a 18 months shelf life