Heterofermentative bacterial preparation for improving the aerobic stability of silage - ready for use -

When silage is exposed to air, its quality can deteriorate, as valuable, easily digestible nutrients are broken down by yeasts and moulds.

KOFASIL S contains a specially selected, non-GM strain of the lactic acid bacteria Lactobacillus buchneri. In addition to lactic acid, this also forms a certain amount of acetic acid which inhibits yeasts and moulds, which improves the storage life of silage kept in non-airtight conditions where heating on exposure could occur without the use of additives.

Downloads: